Savor the Plant-Based Delight: Zesty Zucchini Bread Muffins at Recipesjelly.com

Savor the Plant-Based Delight: Zesty Zucchini Bread Muffins at Recipesjelly.com

www.recipesjelly.com

Delight in the wholesome goodness of plant-based zucchini bread muffins, bursting with zesty flavors. Perfect for a guilt-free treat any time of day!

Keywords

  • Savor the Plant-Based Delight: Zesty Zucchini Bread Muffins
  • food recipes
  • Savor the Plant-Based Delight: Zesty Zucchini Bread Muffins recipe
  • recipesjelly
View full recipe on www.recipesjelly.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.recipesjelly.com.

Share this recipe:

Cooking tools:

  • Sifter
  • Grater
  • Muffin tin
  • Mason jar
  • Silicone bag
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Chef's knife

Ingredients

  • Warm water, gently whisked, in a measure of half a cup
  • Flax seed meal, six tablespoons finely ground
  • Turbinado sugar, a generous cupful
  • Unsweetened applesauce, three-quarters of a cup
  • Safflower oil, a fourth of a cup
  • A teaspoon of pure vanilla extract
  • Grated zucchini, a plentiful two and a half cups
  • Oat flour, two cups of wholesome goodness
  • All-purpose flour, a cup for structure
  • Baking powder, a tablespoon for leavening
  • Ground cinnamon, a tablespoon to spice things up
  • Ground nutmeg, two teaspoons for depth
  • A pinch of salt, just a teaspoon
  • Baking soda, half a teaspoon for lift
  • Sweet raisins, a cupful of dried delight

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This