Spiced Pork Noodles Recipe | Food Network UK
This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Wok
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Wooden spoon
- Measuring spoon
- Plate
- Serving bowl
Ingredients
- 1 tbsp sunflower oil by Sainsbury’s
- 1 red onion, finely sliced
- 1 red pepper, deseeded and finely sliced
- ½ x 200g pack shredded kale by Sainsbury’s
- 325g broccoli, broken into small florets, stalk thinly sliced
- 2 tsp five spice paste by Sainsbury’s
- 2 tbsp light soy sauce by Sainsbury’s
- 300g leftover roast pork, shredded
- 410g pack egg noodles by Sainsbury’s
- ½ x 31g pack fresh coriander by Sainsbury’s, washed, leaves picked and roughly chopped
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