Vanilla Crescent Cookies
Vanilla Crescent Cookies should be on any festive table. They are brittle, delicious, and generously covered in powdered sugar. They keep well, too.
Keywords
- austrian Vanilla Crescent Cookies
- Vanilla Crescent Cookies recipe
- crescent cookies
- walnut crescent cookie
- hazelnut crescent cookie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jernejkitchen.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
- Refrigerator
- Plastic wrap
- Spoon
- Measuring spoon
Ingredients
- 40 g (3/8 cup) ground hazelnuts
- 60 g (5/8 cup) ground walnuts
- 250 g (2 cups) all-purpose flour
- 1 pinch of salt
- 200 g (7/8 cup) unsalted butter
- 70 g (3/4 cup) powdered sugar
- 1 tbsp vanilla sugar
- 100 g (3/4 cup) powdered sugar
- 2 tbsp vanilla sugar
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