Pear and brussel sprout slaw | Australian Pears
Pear and brussel sprout slaw
Ingredients
- 2 tbsp extra virgin olive oil
- 2 tbsp apple cider vinegar
- 1 tbsp maple syrup
- 4 cups shaved brussel sprouts
- 2 pears, sliced and cored
- 2 tbsp toasted pecans, chopped
- 3 radishes, finely sliced
- 100 g gorgonzola
- Chives, to garnish
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