Pan-Seared Salmon with Garlic and Herbs | Recepto AI

Pan-Seared Salmon with Garlic and Herbs | Recepto AI

receptoai.com

A simple yet elegant pan-seared salmon dish, infused with garlic and fresh herbs, typical of the Brittany region of France known for its seafood.

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Ingredients

  • 2 salmon fillets
  • 4 cloves garlic, minced
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup fresh dill, chopped
  • 2 tablespoons olive oil
  • Salt to taste
  • Freshly ground black pepper to taste

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