Buffalo Chicken Casserole Recipe

Ingredients

• 1 pound uncooked penne pasta
• 1-1/2 pounds boneless skinless chicken breasts, cut into 1/2-in. pieces
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 tablespoons olive oil
• 1 cup ranch salad dressing
• 1/2 cup sour cream
• 3/4 cup Buffalo wing sauce
• 1 cup shredded mozzarella cheese
• 1/4 cup crumbled blue cheese
• Optional: Sliced green onions