Mini Pavlovas with Classic Vanilla Ice Cream - Connoisseur
Delight in mini Pavlovas filled with classic vanilla ice cream, topped with fresh berries and raspberry crumble. Perfect for special occasions or a treat anytime!
Ingredients
- 1 litre CONNOISSEUR Classic Vanilla Ice Cream
- 135g egg whites (about 4 eggs)
- 1/2 teaspoon cream of tartar
- 200g caster sugar
- 2 teaspoons cornstarch
- 3/4 cup raspberry jam
- 1 tablespoon orange liqueur
- Blueberries, raspberries, dragon fruit (pink and white), scooped into balls
- Freeze-dried raspberry crumble
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