Guacamole Dip with Black Beans
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Ingredients
- 1 can (15 -1/2 oz) black beans, drained and rinsed
- 1 � tsps coarse salt
- 1 tsp minced jalapeno chile ( seeds removed, if desired)
- ½ large onion finely chopped
- 1 � tsp minced chipotle in adobo
- 1 small clove garlic minced
- 2 bsp plus 1 tsp fresh lime juice (1-2 limes)
- 2 ripe avocados, pitted and peeled
- ¼ cup chopped cilantro
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