Classic Skillet Cornbread Recipe | Epicurious
Don’t expect something sweet and muffiny here. This rustic cornbread is sturdy and dry and meant to be dunked.
Keywords
- cornbread
- cornmeal
- buttermilk
- side
- snack
- breakfast
- brunch
- gluten free
- easy
- make ahead
- cast iron skillet
- bon appétit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 2 1/2 cups coarse-grind cornmeal
- 1 1/4 teaspoons baking soda
- 1 1/4 teaspoons kosher salt
- 1 large egg
- 1 2/3 cups buttermilk
- 2 tablespoons bacon fat, lard, or unsalted butter
- Hot Honey Butter (for serving)
- A 10"-diameter cast-iron skillet
More Like This
Classic Skillet Cornbread - American Recipe | RecipeTable.net
recipetable.net
Skillet Cornbread Recipe - Reily Products
reilyproducts.com
Best Skillet Cornbread Recipe - How To Make Skillet Cornbread
delish.com
Skillet Cornbread: An Effortlessly Flawless Recipe
unocasa.com
Skillet Cornbread | Recipe Saver
recipesaver.com
Skillet Cornbread Recipe by Tasty
tasty.co
Skillet Cornbread
libbysvegetables.com
How to Make Skillet Cornbread - Oryana
oryana.coop