Jow - Recipe: Oven-baked Croque Monsieur
Oven-baked Croque Monsieur in 7 steps and in 22 minutes by Jow: white bread (sliced), ham (deli slices), shredded cheese, crème fraîche, parmesan (grated), butt
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Cooking tools:
- Oven
- Dish
- Mixing bowl
- Grater
- Chef's knife
- Cutting board
- Spoon
- Baking dish
- Kitchen timer
- Oven mitt
- Serving platter
- Serving bowl
- Salad spinner
- Measuring spoon
- Kitchen towel
Ingredients
- 2 slices White bread (sliced)
- 1 slice Ham (deli slices)
- 60 g Shredded cheese
- 30 g Crème fraîche
- 1/2 tbsp Parmesan (grated)
- 5 g Butter (salted)
- 2 handfuls Spring mix lettuce
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