Mini Chocolate Cherry Shortbread Ice Cream Sandwiches
Neat, petite and ever so sweet, these ice cream sandwiches can be customized with a variety of flavours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gaylea.com.
Cooking tools:
- Ice cream scoop
- Cooling rack
- Hand mixer
- Mixing bowl
- Plastic wrap
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Oven
- Measuring cup
- Measuring spoon
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 3/4 cup (175 mL) GAY LEA - Unsalted Butter, softened
- 1/2 cup (125 mL) instant dissolving sugar
- 2 tsp (10 mL) vanilla extract
- 1/2 tsp (2 mL) salt
- 1 1/2 cups (375 mL) all purpose flour
- 1/2 cup (125 mL) dried cherries, finely chopped
- 1 1/2 cups (375 mL) HEWITT'S - chocolate ice cream, approx.
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