Reuben Calzones Recipe: How to Make It
I love a Reuben sandwich, so I tried the fillings in a pizza pocket instead of on rye bread. This hand-held dinner is a big winner at our house. —Nickie Frye, Evansville, Indiana
Ingredients
- 1 tube (13.8 ounces) refrigerated pizza crust
- 4 slices Swiss cheese
- 1 cup sauerkraut, rinsed and well drained
- 1/2 pound sliced cooked corned beef
- Thousand Island salad dressing
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