How to make Eggplant Curry - Easy Recipe

Ingredients

• 1 medium /big aubergine chopped into large chunks
• 3 tbsp garlic - ginger paste
• 1 tsp coriander powder
• ½-1 tsp chili powder
• ½ tsp turmeric powder
• ½ tsp garam masala
• 1 small onion, finely chopped
• 2-3 tbsp vegetable oil
• salt to taste
• 1 tbsp juice from seedless tammarind pulp or substitute with 1 tbsp lemon juise
• 1 tbsp chopped coriander leaves