Oven Roasted Sweet Potatoes with a Honey Tahini Drizzle

Oven Roasted Sweet Potatoes with a Honey Tahini Drizzle

shop.themediterraneandish.com

Perfectly tender and beautifully golden sweet potato rounds! The creamy, nutty honeyed tahini drizzle is optional, but expertly toes the line between sweet and

View full recipe on shop.themediterraneandish.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at shop.themediterraneandish.com.

Share this recipe:

Cooking tools:

  • Pastry brush
  • Chef's knife
  • Cutting board
  • Baking sheet
  • Aluminum foil
  • Oven
  • Tongs
  • Skillet
  • Plate
  • Spatula
  • Mixing bowl
  • Spoon
  • Serving platter
  • Measuring cup
  • Measuring spoon
  • Microwave

Ingredients

  • Extra-virgin olive oil
  • 3 medium sweet potatoes, scrubbed, dried, and cut into (¾-inch) thick rounds
  • Kosher salt
  • 1/2 cup tahini, well stirred
  • 1/4 cup honey or maple syrup
  • 1/4 cup sesame seeds

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This