Sicilian-style tuna lasagne - Good Food Middle East

Ingredients

• 400g can chopped tomatoes
• 250g frozen sliced mixed peppers
• 85g black olives, from a jar or can, drained and rinsed
• 2 tsp ground cinnamon
• 1 tbsp mixed dried herbs
• 2 x 185g cans tuna in brine, drained
• 200g tub cream cheese
• 12 dried lasagne sheets
• 125g ball mozzarella, torn into pieces