Mozambican Chicken recipe by Mubina

Ingredients

• 1 baby chicken butterflied
• 1 tablespoon garlic
• 1 teaspoon red garlic masala
• Lemonjuice
• Olive oil
• 2 teaspoon salt
• 1 teaspoon lemon pepper
• ½ teaspoon black pepper
• 2 teaspoon crushed red chillie
• ½ teaspoon arad (Turmeric)
• ½ teaspoon chillie powder
• Crushed green chillie
• Add ghee (Clarified butter) to a flat non stick pot cook chicken on high for 15 minutes til done brown well till charred
• 2 tablespoon mayonnnaisse
• 1 tablespoon garlic butter
• 3 tablespoon Minnies Mozambican sauce
• 2 tablespoon Minnies Aged chillie sauce
• 1 tablespoon lemon juice
• 2 tablespoon Woolies lime and coriander mayo
• 1 tablespoon crushed red chillies
• 1 teaspoon dried parsley
• Add cooked chicken on platter or foiled board pour sauce over chicken sprinkle more parsley serve with chips