Sussex pond pudding
One of the easiest steamed suet puddings you can make at home and it self-sauces, so you don't even need custard
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefood.com.
Ingredients
- 200 g Self-raising flour, plus extra for dusting
- 110 g Beef suet, shredded
- 60 ml Whole milk
- 60 ml Cold water
- 200 g Butter, chopped, plus extra for greasing
- 200 g Soft light brown sugar
- 1 Large unwaxed lemon
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