Recipe: Cusa Tea Spicy Chai Cheesecake Muffins

Recipe: Cusa Tea Spicy Chai Cheesecake Muffins

www.drinkcusa.com

Discover the flavors of fall with Cusa Tea Spicy Chai Cheesecake Muffins. Perfect for chilly evenings, these muffins blend tea powder with rich spices for a delicious treat.

View full recipe on www.drinkcusa.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.drinkcusa.com.

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Ingredients

  • 1 ¾ cups all-purpose flour
  • 10 Servings of Cusa Tea Spicy Chai
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 cups applesauce
  • 1 ¼ cups brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup olive oil
  • muffin cups
  • 8 oz cream cheese, room temperature or slightly warmed up
  • ¼ cup granulated sugar

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