Recipe: Cusa Tea Chewy Chai Snickerdoodles
Discover the perfect blend of Spicy Chai and chewy snickerdoodles in these Cusa Tea original recipes. Perfect fall treats with bold flavors!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.drinkcusa.com.
Ingredients
- 2 1/2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 10 sticks (one box) of Spicy Chai Tea
- 1 1/2 cups sugar
- 2 oz cream cheese, softened
- 6 tbsp unsalted butter, melted and warm
- 1/3 cup olive oil
- 1 large egg
- 2 tbsp milk
- 1 tsp vanilla extract
- cinnamon and extra sugar for sprinkling on cookies
More Like This
Foryoueats: White Chocolate Chai Snickerdoodles
foryoueats.com
Soft & Chewy Chai Spiced Oatmeal Snickerdoodles
thebetternutritionprogram.com
Ultimate Soft and Chewy Snickerdoodles
cooklist.com
Chewy Chai Latte Snickerdoodles – Erin Angela Holistic Nutrition
erinangelaa.com
maple chai snickerdoodles - Pass the Cookies
passthecookies.com
Chai Spice Brown Butter Snickerdoodles | Foodtalk
foodtalkdaily.com
Chewy Snickerdoodle Cookie Bars Recipe
gracefulflavors.com
Frosted Chai Spice Snickerdoodles Recipe - Recipe Tweets
recipetweets.com