Country French Omelet (Bacon & Potato Frittata) Recipe - (4.4/5)

Name: Country French Omelet (Bacon & Potato Frittata) Recipe - (4.4/5)
Ingredients: 1 tablespoon good olive oil; 3 slices thick-cut bacon, cut into 1-inch pieces; 1 cup (1-inch-diced) unpeeled Yukon Gold potatoes; Kosher salt and freshly ground black pepper, to taste; 5 extra-large eggs; 3 tablespoons milk; 1 tablespoon unsalted butter; 1 tablespoon fresh chives, chopped

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This omelet a very simple breakfast/brunch recipe, which is really like a frittata. Yukon Gold potatoes are cooked, until golden and soft, and bacon is cooked until...

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Country French Omelet (Bacon & Potato Frittata)
recipe
potato
bacon
Breakfast and Brunch
omelet
New Year's
Fruits
Vegetables and Other Produce
Main Ingredients
holiday
vegetable
Occasions and Holidays
Meat & Poultry
meal
pork

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