Mustard-Ginger Marinated Salmon – Kevala
This sweet and tangy toppings makes a fabulous tasting piece of salmon taste even better.
Ingredients
- · 1/4 cup Dijon mustard
- · 1/4 cup white wine
- · 2 Tbsp fresh lemon juice
- · 2 Tbsp low sodium soy sauce
- · 1 Tbsp Kevala Raw Honey
- · 1 1/2 Tbsp grated fresh ginger
- · 2 tsp Kevala Organic Toasted Sesame Oil
- · 4 salmon fillets
- · salt and fresh ground pepper to taste
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