Bacon & Stilton Twist - Wrights Baking : Wrights Baking
The Home of Home Baking
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wrightsbaking.co.uk.
Ingredients
- Premium White Bread Mix 5 x 500g
- Wright’s Premium White Bread Mix 500g
- Water 290ml
- Butter (softened) 50g
- Egg 1 medium
- Cream Cheese (softened) 150g
- Cooked Bacon (chopped) 200g
- Stilton (crumbled) 300g
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