Stir-Fried Sugar Snap Peas with Mushrooms Recipe | The WiC Project Blog
Stir-fried Sugar Snap Peas with Mushrooms - A delicious side dish packed with flavor! Perfect for a quick and healthy meal.
Ingredients
- 3 Tbsp. sesame oil
- 1 cup button mushrooms, sliced ¼" thick
- 4 cups sugar snap peas, fresh, cleaned of strings & stems
- 2 Tbsp. water
- 2 tsp. lite soy sauce
- 2 tsp. fresh garlic, minced
- ¼ tsp. salt
- ¼ tsp. black pepper
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