Pasta with Chicken and Mushroom Sauce Recipe with Picture - LoveThatFood.com
Pasta with Chicken and Mushroom Sauce: Slow-cooked for tender chicken and rich flavor. Perfect for family dinners. Yield 4-6 servings.
Ingredients
- 2 boneless, skinless chicken breast halves, or 2-3-lb. fryer, whole or cut-up
- 2 stalks celery, sliced
- 1/4 cup diced shallots
- 1 1/2 teaspoons salt
- 1/2 cup chicken broth (or 1/2 cup water and 1/2 teaspoon chicken granules)
- 1 6-oz. can tomato paste
- 1/4 cup white wine or dry sherry
- 1 teaspoon dried leaf oregano
- 1 lb. fresh mushrooms, sliced (or 2 4-oz. cans sliced mushrooms, drained)
- 2 tablespoons butter
- 2 tablespoons flour
- 1/2 cup half-and-half or heavy cream
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