Moroccan Lemon Cake Recipe - Cook Your Yummy Cuisine
If you're in the mood for a vibrant and fragrant dessert, look no further than the Moroccan Lemon Cake. This delightful cake combines the zesty brightness of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- All-purpose flour 2 cups
- Sugar 1 ½ cups
- Butter ½ cup (softened)
- Eggs 4 large
- Fresh lemon juice ½ cup
- Lemon zest 2 tablespoons
- Baking powder 1 teaspoon
- Salt ½ teaspoon
- Powdered sugar For dusting
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