Cilantro-Lime Pasta Salad | Atrium Health Wake Forest Baptist

Ingredients

• 8 ounces dried whole wheat rotini pasta
• 1/2 cup finely chopped red onion
• 1 mango, peeled and cut into cubes
• 1 red bell pepper, chopped
• 1/2 cup fresh cilantro leaves, finely chopped
• 1/2 cup lime juice
• 1/8 cup olive oil
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 1/2 teaspoon garlic powder
• 1/2 teaspoon ground cumin
• 1/8 teaspoon cayenne pepper