Greek-Style Loaded Hummus with Grilled Stonefire Dippers – Stonefire Authentic Flatbreads

Ingredients

• 2 cups of store-bought or homemade hummus
• 1/2 cup chopped cucumber
• 1/2 cup chopped cherry tomatoes
• 1/4 cup sliced Kalamata olives
• 1/4 cup crumbled feta cheese
• 2 tablespoons chopped red onion
• 1 tablespoon chopped fresh parsley
• 1 tablespoon chopped fresh dill
• 1 tablespoon extra-virgin olive oil
• 1 teaspoon lemon zest
• Salt and pepper to taste
• 1 pack of Stonefire dippers
• 2 tablespoons olive oil