Stuffed Cherry Tomatoes - Goodtaste with Tanji

Stuffed Cherry Tomatoes - Goodtaste with Tanji

www.goodtaste.tv

"There are hundreds of kinds of cherry tomatoes, wonderful for muddling and pickling, but equally great for their firm and delicate texture. Just the stems alone are a work of art. They also make for...

View Original

Share this recipe:

Ingredients

  • 6 Cherry Tomatoes (stems intact)
  • 5 ounces Caramel Sauce
  • 6 ounces Apricot-Infused Tequila
  • 4 1/2 pounds sugar
  • 2 ounces fresh lemon juice
  • 2 quarts heavy cream (at room temperature)
  • 5 ounces unsalted butter (cut into pieces)
  • 8-10 apricots (preferably Blenheims, halved and pitted)
  • 1 (750-ML) bottle 123 Organic Blanco (Uno) Tequila

More Like This