Honeydew Milk Tea Recipe
Instructions Tackle the Tapioca Prepare 360 ml of water in a pot and bring to a boil over a stove. Put pearls into the boiling water. Cook over a low flame and
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Cooking tools:
- Pot
- Stove
- Spoon
- Colander
- Measuring cup
- Measuring spoon
- Glass
- Cup
Ingredients
- 3 Tablespoons of Honeydew Powder
- 1 1/2 Tablespoons Creamer
- 3 Teaspoons Fructose
- 2 Tablespoons Tapioca Pearls
- 1/2 Cup of Ice
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