COMBIONLINE - Skewered hearts

Ingredients

• 1.0000 kg beef heart, diced in 5cm cubes
• 200.0000 ml red wine vinegar
• 10.0000 g cumin, ground
• 4.0000 g black pepper, ground
• 3.0000 g salt
• 4.0000 tPcs garlic cloves, halved and stemmed
• 5.0000 g parsley leaves, finely chopped
• 5.0000 g coriander leaves, finely chopped
• 3.0000 tPcs chilies, seeded and finely chopped
• 200.0000 ml evoo
• 4.0000 tPcs corn on the cob, halved and steamed
• 8.0000 tPcs potatoes, boiled, peeled and halved