Sugar-Free Anzac Biscuits - IQS Recipes
These sugar-free ANZAC biscuits taste exactly the same as the sugar and golden syrup variety but with no fructose, which means you can have more than one.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.28bysamwood.com.
Ingredients
- 125 g unsalted butter.
- 1/4 cup rice malt syrup.
- 1 teaspoon vanilla extract.
- pinch sea salt.
- 1/2 teaspoon bicarbonate of soda.
- 1 tablespoon boiling water.
- 1 1/2 cup rolled oats.
- 3/4 cups desiccated coconut.
- 1/2 cup regular plain flour.
- 1/2 cup roughly chopped macadamias.
- 1/2 teaspoon cinnamon, ground.
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