Grilled Chicken With Sundried Tomato Bruschetta
As the sun shines brighter and the days grow longer, there’s no better way to embrace the season than with our mouthwatering ‘Grilled Chicken with Sundried Tomato Bruschetta.’ This dish...
Ingredients
- 1 lbs Chicken Breast (boneless, skinless)
- 2 cups Cherry Tomatoes (diced)
- 1/2 cup Sun Dried Tomatoes (chopped)
- 2 oz Mozzarella Ball (small, chopped)
- 1/4 cup Basil Leaves (chopped)
- 2 tbsps Shallot (finely chopped)
- 1 tbsp Capers (chopped)
- 1 tbsp Balsamic Vinegar
- 3 tbsps Extra Virgin Olive Oil (divided)
- Sea Salt & Black Pepper (to taste)
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