Duck breast with apples and currant sauce - Tasteful Europe
Delicious duck breast with apples and currant sauce. Perfect for lunch or festive occasions! Enjoy tender meat and sweet-sour apples.
Ingredients
- 4 single duck breasts
- 4 apples
- 1 tablespoon honey
- 1 rosemary sprig
- 350 g red currant
- powdered sugar
- salt and pepper
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