Béchamel Sauce – Ricks Cooking

Béchamel Sauce – Ricks Cooking

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- Cups plus a little more if needed of whole milk 1 onion halved - 1 bay leaf - Cloves - tablespoons butter 2 tablespoons plain flour - step 1 Bring the milk

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Ingredients

  • Cups plus a little more if needed of whole milk
  • 1 onion halved
  • 1 bay leaf
  • Cloves
  • 2 tablespoons butter
  • 2 tablespoons plain flour

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