Barbecued Beef Sandwiches | Just A Pinch Recipes
Cut roast in half and place in a 3- or 4-qt. slow cooker. In a small bowl, combine the ketchup, brown sugar, barbecue sauce, Worcestershire sauce, mustard, liquid smoke if...
Ingredients
- 1 - boneless beef chuck roast (3 pounds)
- 1 1/2 cup(s) ketchup
- 1/4 cup(s) packed brown sugar
- 1/4 cup(s) barbecue sauce
- 2 tablespoon(s) worcestershire sauce
- 2 tablespoon(s) dijon mustard
- 1 teaspoon(s) liquid smoke, optional
- 1/2 teaspoon(s) salt
- 1/4 teaspoon(s) garlic powder
- 1/4 teaspoon(s) pepper
- 12 - sandwich buns, split
- - sliced onions, dill pickles and pickled jalapenos, optional
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