Slow-Cooker Pulled Beef Sandwiches

Slow-Cooker Pulled Beef Sandwiches

www.tasteofhome.com

This slow-cooker barbecue beef sandwich recipe uses store-bought sauce, doctored up with liquid smoke, brown sugar, ketchup and more.

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Ingredients

  • 1 boneless beef chuck roast (3 pounds)
  • 1-1/2 cups ketchup
  • 1/4 cup packed brown sugar
  • 1/4 cup barbecue sauce
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons Dijon mustard
  • 1 teaspoon liquid smoke, optional
  • 1/2 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 12 sandwich buns, split
  • Optional: Sliced onions, dill pickles and pickled jalapenos

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