Braised Chicken – Lodge Cast Iron
Ingredients3 Each chicken legs, thighs and drumsticks, separated½ teaspoon allspice¼ cup olive oil4 ounces pancetta, diced8 ounces cipollini onions, peeled½ cup golden raisins2 cups water,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lodgecastiron.gr.
Ingredients
- 3 Each chicken legs, thighs and drumsticks, separated
- ½ teaspoon allspice
- ¼ cup olive oil
- 4 ounces pancetta, diced
- 8 ounces cipollini onions, peeled
- ½ cup golden raisins
- 2 cups water, divided
- ½ cup red wine vinegar
- ¼ cup parsley, chopped
- Salt and freshly ground black pepper to taste
- Rice, for serving
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