Bourbon Bacon Blood Mary – Rocky Mountain Olive Oil

Ingredients

• 1 lime wedge for rimming the glass
• 1-2 Tablespoons of Grind Spice Co. Bacon Salt
• 1 ½ oz bourbon
• 4 oz tomato juice
• 1 teaspoon Worcestershire sauce
• 1 to 2 dashes of your favorite hot sauce
• 1 teaspoon Rocky Mountain Olive Oil Neapolitan Herb Balsamic Vinegar
• 1 slice cooked bacon
• 1 celery stalk