Cottage Cheese Breakfast Muffins | Real Balanced
These Cottage Cheese Breakfast Muffins are perfect for meal prepping and take 30 minutes to make. They are customizable and high in protein.
Ingredients
- 1 cup all-purpose flour
- ½ teaspoon baking powder
- ½ teaspoon salt (reduce to ¼ teaspoon if you add bacon or sausage)
- 4 large eggs
- ⅔ cup full-fat cottage cheese
- ¼ cup shredded cheddar cheese
- 2 Tablespoons avocado oil
- Diced vegetables (like bell peppers, spinach, or mushrooms)
- Cooked bacon or sausage
- Herbs or spices
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