Chicken Jalfrezi recipe by Naseema Zulfi Khan

Ingredients

• 1 Kg chicken fillets or chicken pieces pieces
• 1 teaspoon salt
• ½ teaspoon tumeric
• 1 teaspoon chilli powder
• 1 teaspoon Kashmiri masala
• 1 teaspoon magic masala
• 1Tblsp ginger garlic paste
• 2 teaspoon garam masala
• 3 tablespoon tomato puree
• 3 tablespoon ghee (Clarified butter)
• 3 Tbldp oil
• Add 2 tuj (cinnamon stick)
• Add the marinated chicken
• +- 1Tblsp oil (olive or ghee (Clarified butter) if you prefer)
• Few chunky robot peppers
• 1 large Chunky onion
• 1 large Chunky tomato
• Add to the cooked chicken
• Add all this to the cooking chicken
• Add +- ¼ cup fresh cream (can substitute nestle dessert cream)