Sindhi Koki - Zayka Ka Tadka
Sindhi Koki is an authentic dish. It is a very simple and healthy breakfast recipe, and very common in Sindhi households.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Whole wheat flour/Gehun ka atta- 1 cup
- Cumin seeds/Jeera - 1/2 teaspoon
- Black pepper powder/Kali Mirch Powder - 1/2 teaspoon
- Oil or Ghee/Clarified butter - a fistful
- Salt- to taste
- Water - as required
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