Crispy air fried chicken wings: Pub-Style Perfection!
Craving crispy air fried chicken wings? This pub-style recipe is healthier than deep-fried and bursting with flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 2 lbs (approximately 900g) chicken wings, separated at the joints (drumettes and wingettes)
- 1 tablespoon (15ml) olive oil or avocado oil
- 1 tablespoon (15ml) smoked paprika
- 1 teaspoon (5ml) garlic powder
- 1 teaspoon (5ml) onion powder
- 1 teaspoon (5ml) dried oregano
- 1/2 teaspoon (2.5ml) cayenne pepper (optional, for heat)
- 1 teaspoon (5ml) kosher salt (or 1/2 teaspoon (2.5ml) table salt)
- 1/2 teaspoon (2.5ml) black pepper
- 1 teaspoon (5ml) baking powder (aluminum-free)
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