Crispy Air Fryer Wings My PubStyle Air Fryer Meals

Ingredients

• 2 1/2 lbs (1.13 kg) Chicken Wings, separated at the joint, tips removed
• 1 tablespoon (15 ml) Olive Oil
• 1 teaspoon (5 ml) Garlic Powder
• 1 teaspoon (5 ml) Onion Powder
• 1 teaspoon (5 ml) Smoked Paprika
• ½ teaspoon (2.5 ml) Dried Oregano
• ½ teaspoon (2.5 ml) Chili Powder
• ½ teaspoon (2.5 ml) Black Pepper
• ½ teaspoon (2.5 ml) Salt
• ¼ teaspoon (1.25 ml) Cayenne Pepper (optional, for extra heat)
• ½ cup (120 ml) Mayonnaise
• 2 tablespoons (30 ml) Ketchup
• 1 tablespoon (15 ml) Worcestershire Sauce
• ½ teaspoon (2.5 ml) Hot Sauce (such as Tabasco or Frank's RedHot)
• Pinch of Garlic Powder
• Pinch of Black Pepper