Sushi Salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clickncook.org.
Cooking tools:
- Citrus press
- Kitchen shears
- Chef's knife
- Cutting board
- Stove
- Skillet
- Spatula
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 1/4 cup, plus 1 tablespoon canola oil, divided
- 1 pound salmon fillets, skinless
- 2 teaspoons seasoned rice vinegar
- 1/2 teaspoon sesame oil
- 1 cup brown rice, cooked
- 2 tablespoons black sesame seeds
- 1 tablespoon reduced-sodium soy sauce
- 8 cups mixed greens
- 1 avocado, pitted and peeled, cut into 1/2" pieces
- 1/2 cup orange juiced
- 4 seaweed sheets, cut with scissors into 1/2-inch squares (optional)
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