Belgian Coffee Cake - Sioux Honey Association Co-Op
Soothe your palate with our Belgian Coffee Cake, infused with Sue Bee® Honey and baked to perfection. Perfect for breakfast or dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at siouxhoney.com.
Ingredients
- 1 cup Sue Bee® Honey
- 3 cups flour
- 1 egg
- 1 cup hot coffee
- 1 teaspoon salt
- 1/4 teaspoon ground cloves
- 1 teaspoon cinnamon
- 1 teaspoon baking soda
- 1/2 cup sugar
- 1/3 cup corn oil
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