Fluffy pancakes with a quick berry jam - Vegandiet

Ingredients

• Ingredients
• 2 ripe bananas
• 2 eggs
• 100 ml soy yogurt
• 1 tsp cream of tartar or baking powder
• 2/3 tsp baking soda
• 2 tbsp semolina (or oat flour for GF version)
• 6-7 tbsp rice flour
• 200-250 g fresh berries, rinsed
• 1 tbsp maple syrup
• 1 tsp arrow root powder
• A/N oil for baking