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Upside-Down Pear Chocolate Cake | Recipe | Kitchen Stories
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Ingredients
- 3 pears
- 5 tbsp self-raising flour
- 5 tbsp brown sugar
- 200 g dark chocolate
- 2 eggs
- 1 lemon juice
- 7 tbsp olive oil
- 1 tsp vanilla extract
- 15 g baking powder
- 1 g salt
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