Tuna Salad Sandwiches Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 4 (5oz) cans of Tuna Packed in Water, drained
• 1/4 cup of Finely Diced Red Onion
• 1/4 cup of Finely Diced Celery
• 1/2 cup of Mayo
• 1 tsp of Dijon Mustard
• 1 tsp of Red Wine Vinegar
• 1/2 tsp of Granulated Garlic
• 1/2 tsp of Italian Seasoning
• Salt and Pepper, to taste
• Whole Grain Bread
• Sliced Tomatoes
• Lettuce of your choice