Tuna Pasta Salad Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Tuna Pasta Salad!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.laurainthekitchen.com.
Ingredients
- 8 oz of Short Cut Pasta such as bow ties or penne
- 8 oz Tuna Steak
- 2 Lemons
- 1/4 of a Small Red Onion, minced
- 1/4 cup of Parsley, finely chopped
- 2 Cups of Halved Cherry Tomatoes
- 2 Garlic Cloves
- 1/4 cup of Extra Virgin Olive Oil
- 4 oz of Arugula, chopped
- 1/2 cup of Pitted Kalamata Olives, halved
- Salt and Pepper, to taste
- Black Peppercorns
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