Mahi Mahi Tacos
This dinner shows that simple is best. A few simple spices add a lot of flavor to mahi mahi or hearty portobello mushrooms. Topped with fresh tomatoes and sweet corn, these will satisfy any appetite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.
Cooking tools:
- Baking sheet
- Pastry brush
- Mixing bowl
- Measuring spoon
- Oven
- Microwave
- Chef's knife
- Cutting board
- Spoon
- Tongs
- Spatula
- Kitchen towel
- Aluminum foil
- Plate
- Serving platter
- Measuring cup
Ingredients
- 1 lb Mahi mahi, sliced ((Sub tilapia))
- 1 tsp Coriander
- 1/2 tsp Cumin
- 1/2 tsp Garlic powder
- 1/2 tsp Paprika
- 1/4 tsp Salt
- 1 Tbsp Cooking oil
- 8 Tortillas
- 1 Avocado
- 1/2 Limes, juice of
- 1 bulb Shallots, diced
- 1 pint Cherry tomatoes, halved
- 1/4 bunch Cilantro, chopped
- 2 cups Corn
- 1 Tbsp Red wine vinegar
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